La Cigogne et le ... 2023

The cuvée I discovered Serge with. His 50 years old vines of Grenache Blanc growing on grey marl are making this incredibly airy and concentrated wine that keeps on giving. Along this saltiness that defines Serge’s terroir, you’ll get citrus in a gun, blossom, Hawthorne, verbena infusion which would pair perfectly with a pan seared tuna steak with its Provencal herbs and a drizzle of olive oil. Think grilled calamari with lemon juice and minced parsley 🤤

Region: IGP Cévennes / Languedoc
Grape: 100% Grenache Blanc from one single plot
Alcohol: 11.5%
Total SO2: 32 mg/L
Service: 10/12°C.
For: 🐠🦐🦞🐙🍣🧀

Tech facts: 

50 years old Grenache Blanc. Harvested in small crates. Direct press, spontaneous fermentation in stainless steel tank. No herbicides, no mineral fertilisation, no pesticides. Bottled without fining and light filtration.