{"title":"Home page","description":null,"products":[{"product_id":"le-courage-des-oiseaux-2021","title":"Le Courage des Oiseaux 2020","description":"\u003cmeta charset=\"utf-8\"\u003eWe are coming with the tasting notes very soon!\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eCorbières\/Languedoc\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 1\/3 Carignan 1\/3Grenache 1\/3 Syrah\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e14%\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTotal SO2:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 0 \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003emg\/L\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eService:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e12\/14°C.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eTech facts:\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003eAged and vinified in a 12 year old tapered tank in stainless steel.\u003cbr data-mce-fragment=\"1\"\u003eNo added sulfites No herbicides, no mineral fertilisation, no pesticides. Bottled without fining and filtration.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSoils:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eVery unique soils in Corbières composed of blue schists, \u003cbr\u003e\u003c\/span\u003e","brand":"Les Abrigans","offers":[{"title":"Default Title","offer_id":47173547163992,"sku":null,"price":31.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/lecourage_desoiseaux_cocorico.jpg?v=1693337506"},{"product_id":"regnie-cuvee-thomas-rivier-2020","title":"Régnié - Cuvée Thomas Rivier 2020","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eThomas’ wines have aroused a lot of curiosity in this rather traditional region located just a stone’s throw away from Côte de Py. Just like the work of his favorite artist Mobius, Thomas' wines are right at the crossroads between history and ultra modernity. \u003cbr\u003e\u003cbr\u003eMade with grapes that grew on highest slopes of the estate and that has partly aged in old barriques, this cuvée features incredible poise, like a charismatic person that lights up a room. Indulging texture, the blackberries and liquorice are running the catwalk. The tannins are matching perfectly with one's tongue as if both were clogs that were meant to clic. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eRégnié (Beaujolais)\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e100% Gamay\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e\u003cspan\u003e 43 mg\/L\u003c\/span\u003e\u003cspan style=\"color: #362723;\" data-mce-style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e \u003c\/span\u003e16°C.\u003cbr\u003e\u003cstrong\u003eFor: \u003cmeta charset=\"utf-8\"\u003e🍕🥩🍖🍗🌭\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"p1\"\u003e50\/60 years old goblet trained vines. Low yields (40 hl\/ha)\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"p1\"\u003e1\/3 de la cuvée a suivi un élevage traditionnel dans d’anciennes barriques bourguignonnes et 2\/3 en cuve béton ... assemblage, puis un an en cuve béton (mise en bouteille en 2021 pour cette cuvée)\u003cbr\u003e\u003cbr\u003eVinification: Indigenous yeasts. Whole bunches are handpicked in small crates, strict selection in the vineyard. Spontaneous fermentation \u0026amp; carbonic fermentation with whole bunches. 1\/3 of the cuvée has undergone traditional ageing in old Burgundian barriques and 2\/3 in concrete vats. Both batches have been blended and aged one additional year in concrete vats. Less than 1 gr\/hl S02.\u003cbr\u003e\u003cbr\u003eTerroir: The soils are composed of Granites and Piémonts. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eGranitic arenite, silicium, pink granite and blue rocks.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Bojotomix","offers":[{"title":"Default Title","offer_id":47462255788376,"sku":null,"price":28.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/74A2E80A-1DE0-4B5F-9BD7-97045429A9C2_b6873551-32b9-46f4-882c-4c49add5793c.jpg?v=1699779661"},{"product_id":"a-capella-2022","title":"A Capella 2022","description":"\u003cp class=\"p1\"\u003eA Capella is a nod to Serge's experience in the local choir called \"The Wild Ducks\". His idea behind it was to remove the superfluous of a wine to keep its purity and focus. A flawless scent of acacia, linden blossom, white peach and citrus fruit comes out of the glass. The palate is smooth with a full structure and gentle acidity. Tangerine, peach, mango, candied lemon, chamomile are among the many notes that this wine will get you on a fresh plate. My pairing suggestion would be grilled halloumi and vegetables or a generous Moroccan Couscous.\u003cspan class=\"Apple-converted-space\"\u003e \u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eDuché d'Uzès \u003cstrong\u003e\/ \u003c\/strong\u003eLanguedoc\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eViognier, Roussanne, Grenache\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11,5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e 21 \u003cspan style=\"color: #362723;\" data-mce-style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 10\/\u003c\/span\u003e12°C.\u003cbr\u003e\u003cstrong\u003eFor: 🐠🦐🦞🐙🍣🧀\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003e18 years old Viognier vines on \u003cspan data-mce-fragment=\"1\"\u003eferruginous sandstones and quartzite.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e18 years old Roussanne on clay-limestone soils.\u003cbr\u003e40 years old Grenache vines on a vein of grey marl.\u003cbr\u003eH\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003earvested in small crates. Direct press, spontaneous fermentation in stainless steel tank. Assemblage in December 2021, bottled early May. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eNo herbicides, no mineral fertilisation, no pesticides. Bottled without fining and filtration.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e \u003c\/p\u003e","brand":"Domaine Agarrus","offers":[{"title":"Default Title","offer_id":47462803079512,"sku":null,"price":20.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/IMG_56523.jpg?v=1699799592"},{"product_id":"jupiter-orange-2022","title":"Jupiter Orange 2022","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA high-flying orange wine 🚀 🪐, Jupiter takes its name from the colour of the largest planet in the solar system, from which it borrows its orange reflections 🍊. \u003cmeta charset=\"utf-8\"\u003eFollowing an ancestral technique, Simon lets his grapes macerate in a kvevri (a terracotta amphora) to vinify it like a red wine.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eThe 2022 vintage provides dynamism, and the contribution of maceration is perfectly balanced, without any tannic grip or harshness, but with a delightful aromatic complexity, where one can find notes of dried apricot, flower honey, caramelized apple, and bitter oranges. The finish is long, on lightly malted notes and angostura.\u003c\/span\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003eRegion:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003eNorthern Rhône\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 60% Viognier, 20% Marsanne, 10% Roussanne, 10% Cugnette\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e11.5%\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTotal SO2:\u003c\/strong\u003e Traces.\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eService:\u003c\/strong\u003e 12°C\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFor: \u003c\/strong\u003eA few spicy ideas, Gorgonzola, spices, and squid with chorizo.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTech facts:\u003c\/strong\u003e \u003cbr\u003eManual harvest. Spontaneous fermentation. No added sulfites. No herbicides, no mineral fertilisation, no pesticides. The grapes were vinified as whole bunches in a kvevri. 15 days on the skins. Bottled without fining and filtration.\u003c\/p\u003e","brand":"Hameau Toucheboeuf","offers":[{"title":"Default Title","offer_id":47571236028760,"sku":null,"price":38.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/jupiter_hameautoucheboeuf_ccb1116e-76fa-4ab4-8d8a-65ef22ecaea3.jpg?v=1702140304"},{"product_id":"curatte-2022","title":"Curatte 2022","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCuratte is Simon Gastrein's Gamay cuvée and is called after the single isolated vineyard plot located a few minutes south of the appellation Côte Rôtie.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eOn the nose, this wine is highly inviting. It reveals notes of raspberry, blackcurrant cream, prune, and a hint of cinnamon. A very noble vegetal touch emerges, providing a lot of freshness to the overall bouquet. The palate is silky and delicately enticing. The Gamay grape showcases all its finesse and deliciousness, unfolding flavours of Morello cherries, star anise, a hint of licorice, and a touch of mint. The 2022 vintage is rather warmer, more ample and more round than the 2021 vintage.\u003cbr\u003e\u003cbr\u003eThis cuvée genuinely bridges the gap between the great Gamays of the Beaujolais Crus and the Rhône Nord's Syrahs grown on granite soils.\u003cbr\u003e\u003cbr\u003eHigh ageing potential.\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003eRegion:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003eNorthern Rhône\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 100% Gamay\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e13.5%\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTotal SO2:\u003c\/strong\u003e Traces.\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eService:\u003c\/strong\u003e 14°C\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFor: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🥩 🔥🍖☀️🍕 🌮🍝\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTech facts:\u003c\/strong\u003e \u003cbr\u003eManual harvest. Spontaneous fermentation. No added sulfites. No herbicides, no mineral fertilisation, no pesticides. The grapes were vinified as whole bunches and then aged in stainless steel tank for 6 months. Bottled without fining and filtration.\u003c\/p\u003e","brand":"Hameau Toucheboeuf","offers":[{"title":"Default Title","offer_id":47571243401560,"sku":null,"price":31.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/curatte_hameautoucheboeuf_53e805b5-9ebf-4628-af0e-8b7e2e85b1b9.jpg?v=1702140466"},{"product_id":"enclume-2022","title":"Enclume 2022","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eL'Enclume is \u003cspan data-mce-fragment=\"1\"\u003ea wine of fraternity, as it was created in collaboration with Yves Cuilleron. \u003c\/span\u003eOn the nose, the wine opens up with lovely notes of red berries, blackcurrant, and a balsamic touch 💦. After a good decanting, more floral hints emerge, such as violet and dried rose petals 🌹\u003c\/p\u003e\n\u003cp\u003eThe palate is incredibly indulgent, with the fruit bursting forth. Then, more subtle notes make their appearance. You can distinguish hints of peony and a touch of red currant jam. The freshness balances the flavors beautifully, making the wine clear and precise; it's simply sublime.\u003cbr\u003e\u003cbr\u003eVery limited availabilities.\u003cbr\u003e2020 magnums available on demand.\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003eRegion:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003eNorthern Rhône\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 80% Syrah, 10% Gamay, 10% Mornen noir\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e10%\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTotal SO2:\u003c\/strong\u003e Traces.\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eService:\u003c\/strong\u003e 12\u003cmeta charset=\"utf-8\"\u003e°C\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFor: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🥩 🔥🍖☀️🍕 🌮🍝\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTech facts:\u003c\/strong\u003e \u003cbr\u003eManual harvest. Spontaneous fermentation. No added sulfites. No herbicides, no mineral fertilisation, no pesticides. The grapes were vinified as whole bunches and then aged in used barrels. Bottled without fining and filtration.\u003c\/p\u003e","brand":"Hameau Toucheboeuf","offers":[{"title":"Default Title","offer_id":47571253428568,"sku":null,"price":37.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/lenclume_hameautoucheboeuf_002f67da-8c53-427e-b2cd-63bf1d69d628.jpg?v=1702140666"},{"product_id":"la-vigne-du-facteur-2021","title":"La Vigne du facteur 2021","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"Apple-converted-space\"\u003e\u003cspan\u003eLa Vigne du Facteur encapsulates the philosophy of Serge's winery. It features a mosaic of Southern grape varieties, a fine and silky texture, along with freshness and savoriness on the palate. Be it in winter with a pot-au-feu or in Spring (slightly chilled), its flavours of black olives, thyme, bayleaf, black pepper and cherries will bring Provence to your sofa 😎☀️\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eIGP Cévennes \/\u003cstrong\u003e \u003c\/strong\u003eLanguedoc\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eGrenache Noir 75%, Syrah 20%, Carignan 2%, Tempranillo 3%\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12,43%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e 21 \u003cspan style=\"color: #362723;\" data-mce-style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e Room Temperature\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e26 to 52 years old vines growing various soils: on a bed sandy-clay soil over a bed of limestone; limestone and clay. \u003cbr\u003eH\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003earvested in small crates. Direct press, spontaneous fermentation in stainless steel tank. 9 months long elevage on fine lees. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eNo herbicides, no mineral fertilisation, no pesticides. Bottled without fining and filtration.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e \u003c\/p\u003e","brand":"Domaine Agarrus","offers":[{"title":"Default Title","offer_id":47666027495768,"sku":null,"price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/vigne_du_facteur.jpg?v=1704705235"},{"product_id":"intact-rouge-2022","title":"Intact Rouge 2022","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv title=\"Page 2\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eIntact is a real tour de force. Besides revealing the true expression of Merlot, with its clear notes of p\u003cspan data-mce-fragment=\"1\"\u003erunes, star anise, liquorice, boysenberries, dark chocolate and fireplace smoke, it has been produced without any\u003c\/span\u003e added sulfites 👌\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003eThe palate is fresh, spicy with powdery tannins. Ripe blackberries, black cherries, boysenberry and red currant come together to create a generous yet airy combination.\u003cbr\u003e\u003cbr\u003eThe finish is driven by a long acidity and ends with an elegant herbaceous note of garrigue (Provencal herbs) and\u003cspan data-mce-fragment=\"1\"\u003e a touch of cumin.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eFor pairing, think Tajine with Prune or Beef Tataki\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion: \u003c\/strong\u003eCabardès, Languedoc\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape: \u003c\/strong\u003eMerlot 100%,\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e13.5%\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTotal SO2:\u003c\/strong\u003e not detected.\u003cspan style=\"color: #362723;\" data-mce-fragment=\"1\" data-mce-style=\"color: #362723;\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eService:\u003c\/strong\u003e 17\u003c\/span\u003e°C. Better when decanted.\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFor:\u003cspan data-mce-fragment=\"1\"\u003e \u003cmeta charset=\"utf-8\"\u003e🍕🥩🍖🍗🌭\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003eClay-limestone soils from the Black Mountain. No herbicides, no mineral fertilisation, no pesticides. Manual harvest. Maceration in stainless steel tank for 6 months. Bottled without fining and filtration. Aged 1 year before launch.\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Domaine Le Crouzet","offers":[{"title":"Default Title","offer_id":47667495141720,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/ephemere_cocorico.jpg?v=1736341973"},{"product_id":"my-name-is-red-2021","title":"My Name is Red 2021","description":"\u003cp\u003eIf you like Alexandra d'Alexandrie 🍊 that wine is for you. My Name is Red carries the exact same festive energy 🎉. Goodbye tannins, fruit forward 🍒💣. A wine produced by a bon vivant for the bons vivants, the juice is glouable AF and it's so flavourful that each single taste bud gets to taste the black cherries, strawberries and ripe cassis that come with a touch of yeast 👅\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eEspira-de-l'Agly\/Roussillon\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eCarignan, Syrah \u0026amp; Grenache Noir\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e\u003cspan\u003e 32 mg\/L\u003c\/span\u003e\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 14\/\u003c\/span\u003e16°C.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eTBD No herbicides, no mineral fertilisation, no pesticides. Bottled without fining and filtration.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e\u003cbr\u003eCrest de Rivesaltes: thick layer of 6 to 10 meters composed of red clay, gravel and pebbles.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Mas Castello","offers":[{"title":"Default Title","offer_id":47667529974104,"sku":null,"price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/1A489145-8281-40EA-A2D3-C7D66FB7BD89.jpg?v=1704735510"},{"product_id":"cocorico-x-nina-olsson-a-chefs-table-dinner","title":"Cocorico X Nina Olsson - A Chef's Table dinner","description":"\u003cp class=\"p1\"\u003eCome and celebrate the arrival of Spring during a very special fresh and comforting dining experience ✨✨✨\u003cbr\u003e\u003cbr\u003eCocorico and chef \u003ca href=\"https:\/\/www.instagram.com\/nourish_atelier\/\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eNina\u003c\/a\u003e teams up for a chef’s table dinner taking place in a secret location in Amsterdam 🚲\u003cbr\u003e\u003cbr\u003eAlong a 4 courses meal imagined by Nina,  Cocorico will be highlighting wines produced by its female winemakers Cosima, Laura, Valérie \u0026amp; Aurélie 🧑‍🌾\u003cbr\u003e\u003cbr\u003eSeating limited.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetails:\u003cbr\u003e9th of March. 7PM\u003c\/strong\u003e\u003cbr\u003eAddress: 1054 MH Amsterdam\u003cbr\u003eMore details to come.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIf you have a food allergy or special dietary needs please notify to cocoricowine@gmail.com. The menu will be exclusively vegetarian as Nina is renowned for her delicious vegetarian cuisine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cocorico Wine Shop","offers":[{"title":"Default Title","offer_id":47868775235928,"sku":null,"price":90.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/DINERNINACOCO.jpg?v=1709114152"},{"product_id":"vouvray-sec-clairiere-2022","title":"Vouvray Sec \"Clairière\" 2022","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"Apple-converted-space\"\u003eDespite that 2022 was a warm year in Vouvray, this Clairière is all about freshness and generosity. It starts with a basket of fresh and ripe basket of golden apple, quince and pear and comes with a delicate and lingering touch of honey, which paired with the subtle grapefruit zest and raw ginger, lightly coat the tongue and inner cheek with a thin layer of happiness. A salty backbone extend the flavourful fruits and the sip finishes like a chamomile tea with one or two extra honey spoons. This just bring me to my childhood.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eVouvray\/Loire\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eChenin Blanc\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13%\u003cbr\u003e\u003cstrong\u003eResidual Sugar: \u003c\/strong\u003e1.8 g\/L\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e 40 \u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 1\u003c\/span\u003e2°C.\u003cbr\u003e\u003cstrong\u003eFor:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e🧀🐠🦐🦞🐙🍣\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e40\/60 years old vines.\u003cbr\u003eManual harvest in small crates. Spontaneous fermentation with indigenous yeast. Vinification and elevage without added sulfites. The elevage took place in sandstone jar (75%) and in stainless steel tank and old barrique (25%). Elevage of 9 months on lees with light steering. Partial malolactic fermentation (80%). Bottling early July 2022.\u003c\/p\u003e","brand":"Domaine de la Canopée","offers":[{"title":"Default Title","offer_id":47888495116632,"sku":"","price":19.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/clairieregood_f444d404-3b28-4328-bee1-099549ba7a02.jpg?v=1709544127"},{"product_id":"promotion-canopee-2022","title":"Promotion Canopée 2022","description":"\u003cp\u003eWe are writing our tasting notes as we speak :)\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eCorbières\/Languedoc\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e100% Maccabeu\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e10.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e\u003cspan\u003e Traces\u003c\/span\u003e\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 10\/\u003c\/span\u003e12°C.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eTBC. Direct press of Maccabeu. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e\u003cbr\u003eTBC\u003c\/span\u003e\u003c\/p\u003e","brand":"Les Abrigans","offers":[{"title":"Default Title","offer_id":47894029893976,"sku":"","price":22.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/B9E1FC0F-BCFC-4840-BA79-D3B560204976.jpg?v=1709637240"},{"product_id":"pere-guy-rouge-2022","title":"Père Guy Rouge 2022","description":"\u003cp class=\"p1\"\u003eThis wine is called after the local legend who planted these vines in 1947, Père Guy. It is the top red cuvée of the estate. 1 bottle per person max 🤤\u003cbr\u003e\u003cbr\u003eIf you are a Jura lover as I am, I’m sure you had your fair share of Jura wines but this is different and you’ll notice it from the very first sip.\u003cbr\u003eWhile their wines have that depth, that slight wilderness and that vivacious acidity that Jura’s wines have, Aurélie \u0026amp; Julien’s wines are delivering a very gentle, pure and polished range.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eVDF \u003cstrong\u003e\/ \u003c\/strong\u003eJura\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eTrousseau, Pinot Noir, Ploussard\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e Traces\u003cspan style=\"color: #362723;\" data-mce-style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 12\/\u003c\/span\u003e14°C.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003ePlanted in 1947 - Exposition North-East - Altitude 320m\u003cbr data-mce-fragment=\"1\"\u003eSoils Red trias marl on a plateau of dolomites. Manual harvest.\u003cbr data-mce-fragment=\"1\"\u003eNatural vinification, destemmed. Aged in 400 liter oak barrels. Unfiltered. Organic certified. Demeter certified.\u003c\/span\u003e\u003c\/p\u003e","brand":"La Grapp'A","offers":[{"title":"Default Title","offer_id":47932187345240,"sku":null,"price":45.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/9F197821-6A0D-41F0-AB03-D117704B9FB82.jpg?v=1710235180"},{"product_id":"pere-guy-blanc-2022","title":"Père Guy Blanc 2022","description":"\u003cp class=\"p1\"\u003eThis wine is called after the local legend who planted these vines in 1947, Père Guy. It is the top white cuvée of the estate. 1 bottle per person max 🤤\u003cbr\u003e\u003cbr\u003eIf you are a Jura lover as I am, I’m sure you had your fair share of Jura wines but this is different and you’ll notice it from the very first sip.\u003cbr\u003eWhile their wines have that depth, that slight wilderness and that vivacious acidity that Jura’s wines have, Aurélie \u0026amp; Julien’s wines are delivering a very gentle, pure and polished range.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eVDF \u003cstrong\u003e\/ \u003c\/strong\u003eJura\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eSavagnin, Chardonnay\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e Traces\u003cspan style=\"color: #362723;\" data-mce-style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 10\/\u003c\/span\u003e12°C.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003ePlanted in 1947 - Exposition North-East - Altitude 320 m\u003cbr data-mce-fragment=\"1\"\u003eSoils Red trias marl on a plateau of dolomites. Manual harvest.\u003cbr data-mce-fragment=\"1\"\u003eNatural vinifcation with whole bunches -1 week skin contact maceration (orange) - Aged in stainless steel tank. Unfiltered. Organic certified. Demeter certified.\u003c\/span\u003e\u003c\/p\u003e","brand":"La Grapp'A","offers":[{"title":"Default Title","offer_id":47932206350680,"sku":null,"price":48.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/BB89ECC4-EE9E-482C-BD23-FCABC3DF20AF2.jpg?v=1710235706"},{"product_id":"sentinelle-2023","title":"Sentinelle 2023","description":"\u003cp class=\"\"\u003e\u003cspan style=\"color: #000000;\"\u003ePatagonia meets Chupa Chups in this fresh light red. Fruity and wild, Sentinelle offers rich flavours of pomegranate and luscious red cherries that perfectly match with the delicate notes of wild violet, black pepper and tobacco leaves. Insanely light, fresh and yet complex, this summer \u003c\/span\u003e💣 will show you that light red wines can be as indulging as they are refined and mineral.\u003cspan style=\"color: #000000;\"\u003e Cherry on the cake, this 🔥 label is designed by the Bruxelles-based duo \u003c\/span\u003e\u003ca href=\"https:\/\/www.instagram.com\/antoinehellocollective\/\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"color: #000000;\"\u003eHello Collective\u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"color: #000000;\"\u003e.\u003cbr\u003eFirst come first served.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003eService advice: Can be kept in the fridge.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eRoussillon\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e100% Mourvèdre\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e \u003cspan style=\"color: #362723;\"\u003eTraces.\u003cbr\u003e\u003cstrong\u003eTemperature Service:\u003c\/strong\u003e 8\u003c\/span\u003e\/10 °C \u003cbr\u003e\u003cstrong\u003eFor: \u003c\/strong\u003e🍒 🍓 💣 ⛱ 🚤 🍔 🍖\u003cspan style=\"color: #000000;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e Whole bunches. 1 day maceration then lightly pressed. The bunches are selected and destemmed. Spontaneous fermentation with indigenous yeast occurred at 20°C temperature. The wine is then matured in stainless steel tanks on fine lees.\u003c\/p\u003e","brand":"Domaine Les Salicaires","offers":[{"title":"Default Title","offer_id":48164115710296,"sku":null,"price":21.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/IMG_5660_2ec2bd0b-c22b-4171-8aa3-a7b25aaf332e.jpg?v=1713785712"},{"product_id":"maison-troupeau-rouge-2022","title":"Troupeau Rouge 2022","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWith Le Rouge, Simon, a former chef, aimed to create a bottle that's opened for the aperitif or with a piece of meat in those cheerfully noisy bistros of the French capital. With its notes of blackcurrant, lavender, and black olive heightened by the sharpness of red berries, this wine exudes the energy of Friday evenings where nothing is planned, but everything is possible.\u003c\/span\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003eRegion:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003eNorthern Rhône\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 100% Syrah\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e11.78%\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTotal SO2:\u003c\/strong\u003e 15 mg\/L\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eService:\u003c\/strong\u003e 12°C like a chill red.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFor: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🥩 🔥🍖☀️🍕 🌮🍝\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTech facts:\u003c\/strong\u003e \u003cbr\u003eManual harvest. Spontaneous fermentation. 1gr SO2 added at bottling. No herbicides, no mineral fertilisation, no pesticides. The grapes are coming from the Domaine du Petit Oratoire (Lori Haon) in the Gard, were vinified as whole bunches in concrete tank. 12 days on the skins. Bottled without fining and filtration.\u003c\/p\u003e","brand":"Maison Troupeau","offers":[{"title":"Default Title","offer_id":48221752066392,"sku":null,"price":18.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/rouge_maison_troupeau_a117e63e-c245-46b8-b79d-6269cff5add8.jpg?v=1714737911"},{"product_id":"acrobranche-pet-nat-2023","title":"Acrobranche Pet Nat 2023","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\"Dare to take risks\" is written on the back label of this Acrobranche 2023, and I'd take risks everyday if it was the taste of it 😂\u003cbr\u003eThis assemblage of 3 indigenous grape varieties is a bomb of fruit with an everlasting bubble that would be the envy of many tired sparkling wines. \u003cbr\u003e\u003cbr\u003eSuper festive wine with clear notes of forest fruits, watermelon, pomegranate juice and cassis. Seriously addictive. Get two. \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion: \u003c\/strong\u003eVouvray\/Loire\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape: \u003c\/strong\u003eGamay 50%, Côt 30%, Grolleau 20%\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e12.5%\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTotal SO2:\u003c\/strong\u003e 25 \u003cspan style=\"color: #362723;\" data-mce-fragment=\"1\"\u003emg\/L\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eService:\u003c\/strong\u003e 10\u003c\/span\u003e°C.\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFor:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e🥂\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003eClay-loam and flint-rich clayey-siliceous soils. No herbicides, no mineral fertilisation, no pesticides. Bottled without fining and filtration.\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Domaine de la Canopée","offers":[{"title":"Default Title","offer_id":48410413433176,"sku":null,"price":17.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/products\/2943C2E4-F0B2-4178-A38B-D41A2E2C3979_1.jpg?v=1669711610"},{"product_id":"lemoustille-pet-nat-2023","title":"L'Emoustille Pet Nat 2023","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv title=\"Page 2\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eL'Emoustille's label is designed after the extremely hilly territory of Cabardès, near the Black Mountain, where my grandparents got married. True story mon ami ❤️.  This wine is pretty much everything you can expect from a Pet Nat' and beyond. Not funky at all, just a light, fresh and elegant fruit punch that tastes like an orange, elderflower and  Sundae caramel cocktail. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion: \u003c\/strong\u003eCabardès, Languedoc\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape: \u003c\/strong\u003eMuscat de Hambourg 100%,\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e11.5%\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTotal SO2:\u003c\/strong\u003e 7 mg\/L\u003cspan style=\"color: #362723;\" data-mce-fragment=\"1\" data-mce-style=\"color: #362723;\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eService:\u003c\/strong\u003e 10\u003c\/span\u003e°C. \u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFor:\u003cspan data-mce-fragment=\"1\"\u003e \u003cmeta charset=\"utf-8\"\u003e🥂☀️ ⛱\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003eClay-limestone soils from the Black Mountain. No herbicides, no mineral fertilisation, no pesticides. Manual harvest. Traditional method. Bottled without fining and filtration.  Certified Organic.\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Domaine Le Crouzet","offers":[{"title":"Default Title","offer_id":49785458164056,"sku":null,"price":19.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/48ADAA94-BDF0-4FE6-AA4E-1711DB55F6D4_63cfcc92-5662-4a47-8774-a3cd9fc1ed17.jpg?v=1690909236"},{"product_id":"copie-nouvelle-vague-blanc-2023","title":"Nouvelle Vague Blanc 2023","description":"\u003cp class=\"\"\u003e\u003cmeta charset=\"utf-8\"\u003eEyes closed, you’d think you are smelling a lemon pie with its shortbread and lemon curd in a fancy Parisian bakery. The palate is a perfect alliance of lemon peel’s bitterness, the perfume of white flowers, the character of local herbs and the laser sharp minerality of France’s wildest terroir.\u003cbr\u003eThe endless finish, some serious 15 seconds, will wow you a couple of times and will call for another sip, and another bottle.\u003cspan style=\"color: #000000;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eCalce,\u003cstrong\u003e \u003c\/strong\u003eRoussillon\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e50% Macabeu \u0026amp; 50% blanc de noirs Mourvèdre.\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e 21 \u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eTemperature Service:\u003c\/strong\u003e \u003c\/span\u003e10\/12 °C.\u003cbr\u003e\u003cstrong\u003eFor: 🍣 🍤 🦪 🧀 ⛱ 🚤 🏕\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e NVB is a blend harvested in small crates. Direct press, spontaneous fermentation in 500L \u0026amp; 600L barriques. Aged on its lees without stirring for 6 months. No herbicides, no mineral fertilisation, no pesticides. Bottled without fining and filtration. 2g\/hl added sulfites.\u003c\/p\u003e","brand":"La Nouvelle Don(n)e","offers":[{"title":"Default Title","offer_id":49813713879384,"sku":null,"price":24.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/IMG_56413.jpg?v=1682925393"},{"product_id":"cuvee-191-2022","title":"Cuvée 191 2022","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eHistorically, the first cuvée of Les Clos Perdus. Grenache, Carignan et Mourvèdre. A very attractive nose with dark fruit, lots of plums, tabac and a pleasant rustic character. Ripe yet elegant on the palate. Ripe blackberries and dark cherry combine and integrate with the soft tannins and acidity. The tannins are outstanding in a way that they make your tongue and the top of your mouth match perfectly. \u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003eFun fact, the first cuvée was called 101 and then 111, 121 etc...\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eCorbières Maritime \/ VDF\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eCarignan 50%, Grenache 35% ,Mourvèdre 15%\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e 14%\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eTotal SO2: \u003c\/strong\u003e47 mg\/L\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 15\/16\u003c\/span\u003e°C.\u003cbr\u003e\u003cstrong\u003eFor: 🥩🍝🍕\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e \u003cbr\u003eFrom a selection of Paul's Corbières maritimes parcels, set in heavy clay and\u003cbr data-mce-fragment=\"1\"\u003elimestone.1-65m altitude. Organic, with certification from Ecocert. Biodynamic, with certification from Demeter.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"p1\"\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eDestemmed with partial crush, with 5% as whole bunch. 3-4 days maceration\u003cbr data-mce-fragment=\"1\"\u003ebefore spontaneous fermentation in stainless steel.18 days on skin. Basket pressed.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIn stainless steel on fine lees for 9 months. No fining or filtration. Bottled 09.02.22.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eLower than average rain in spring was followed by a dry summer, causing some hydric stress during June. A little rain in July and August helped move the vines towards\u003cbr data-mce-fragment=\"1\"\u003ematurity. Vintage started late August and continued to late September. Some heavy rain in the middle of September along with long periods of the humid sea wind increased disease pressure. Rigorous selection on vineyard during picking to insure only clean and heathy fruit entered the winery. Slow and long ferments due to low\u003cbr data-mce-fragment=\"1\"\u003enitrogen content in the juice has produced some complex and intriguing wines.\u003cbr data-mce-fragment=\"1\"\u003eHarvested. 28.08.21 – 15.09.21 Hand harvested to small cases with selection\u003cbr data-mce-fragment=\"1\"\u003eYield : 18-30hl\/ha\u003cbr\u003e\u003c\/p\u003e","brand":"Les Clos Perdus","offers":[{"title":"Default Title","offer_id":49901123273048,"sku":null,"price":21.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/181closer.jpg?v=1682437871"},{"product_id":"maison-troupeau-roge-2023","title":"Maison Troupeau Rogé 2023","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eHalfway between a rosé and a red, Rogé has the best of both worlds, a light wine that still packs a punch 🍇🥊. Electric wine, the notes of black pepper and black olives are unmissable. Then bramble and black cherry juice come with a super silky texture. \u003cmeta charset=\"utf-8\"\u003eA wine that elevates the term \"Glouglou wine,\" often mistreated, to a noble level 😇\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003eInitiated by Domaine de l'Anglore (Tavel), this style of wine, already recognized in France for decades, is finally receiving the attention it deserves abroad. It's a good news if you ask me. Some call it Rougé, Rouget, Dark Rosé, light red and now... Rogé 🍷. \u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003eRegion:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003eNorthern Rhône\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 100% Syrah\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e12%\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTotal SO2:\u003c\/strong\u003e 15 mg\/L\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eService:\u003c\/strong\u003e 10\/12°C\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFor: \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍒 🍓 💣 ⛱ 🚤 🍔 🍖\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTech facts:\u003c\/strong\u003e \u003cbr\u003eManual harvest. Spontaneous fermentation. 1gr SO2 added at bottling. No herbicides, no mineral fertilisation, no pesticides. The grapes are coming from the Domaine du Petit Oratoire (Lori Haon) in the Gard, were vinified as whole bunches in concrete tank. 5 days on the skins. Bottled without fining and filtration.\u003c\/p\u003e","brand":"Maison Troupeau","offers":[{"title":"Default Title","offer_id":50070464856408,"sku":null,"price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/roge_maison_troupeau.jpg?v=1691077190"},{"product_id":"disco-pet-nat-2023","title":"Disco Pet Nat 2023","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDisco is that aromatic pet nat 💣 just the way we like them. From the first sip, it feels like we're biting into the grapes with full mouth. With its touch of Viognier, the Muscat grape develops its aromas of orange, exotic fruits, jasmine, lemongrass, and verbena. Freshness, deliciousness. 'Hey Siri, play ABBA' kind of vibe in a bottle 🕺\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eCorbières\/Languedoc\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e90% Muscat Petits grains, 10% Viognier\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e\u003cspan\u003e 0 \u003c\/span\u003e\u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 8\/\u003c\/span\u003e10°C.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003e62 years old vines of muscat located on very steep slopes\u003cspan data-mce-fragment=\"1\"\u003e. No added sulfites No herbicides, no mineral fertilisation, no pesticides. Bottled without fining and filtration.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e\u003cbr\u003eVery unique soils in Corbières composed of limestone, clay and marine fossils.\u003c\/span\u003e\u003c\/p\u003e","brand":"Les Abrigans","offers":[{"title":"Default Title","offer_id":50072128717144,"sku":null,"price":25.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/disco_cocorico.jpg?v=1693335071"},{"product_id":"facettes-pet-nat-2023","title":"Facettes Pet Nat 2023","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eFacettes brings me back to my childhood when smelling the bag of sweets I just bought at the boulangerie. Dragibus, Haribos of all kind, strawberries, cherries, liquorice... which are coming with that particular sweet and mouthwatering smell. This is what Facettes Pet nat is made of 🍭🍾\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eCorbières\/Languedoc\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e1\/3 Carignan, 1\/3 Grenache Noir, 1\/3 Syrah\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e\u003cspan\u003e 0 \u003c\/span\u003e\u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 8\/\u003c\/span\u003e10°C.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eNo added sulfites No herbicides, no mineral fertilisation, no pesticides. Bottled without fining and filtration.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e\u003cbr\u003eVery unique soils in Corbières composed of limestone, clay and marine fossils.\u003c\/span\u003e\u003c\/p\u003e","brand":"Les Abrigans","offers":[{"title":"Default Title","offer_id":50072143233368,"sku":null,"price":25.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/facette_cocorico.jpg?v=1693335935"},{"product_id":"la-cigogne-et-le-2023","title":"La Cigogne et le ... 2023","description":"\u003cp class=\"p1\"\u003eThe cuvée I discovered Serge with. His 50 years old vines of Grenache Blanc growing on grey marl are making this incredibly airy and concentrated wine that keeps on giving. Along this saltiness that defines Serge’s terroir, you’ll get citrus in a gun, blossom, Hawthorne, verbena infusion which would pair perfectly with a pan seared tuna steak with its Provencal herbs and a drizzle of olive oil. Think grilled calamari with lemon juice and minced parsley 🤤\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eIGP Cévennes \/\u003cstrong\u003e \u003c\/strong\u003eLanguedoc\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e100% Grenache Blanc from one single plot\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e 32 \u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 10\/\u003c\/span\u003e12°C.\u003cbr\u003e\u003cstrong\u003eFor: 🐠🦐🦞🐙🍣🧀\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e50 years old Grenache Blanc. Harvested in small crates. Direct press, spontaneous fermentation in stainless steel tank. No herbicides, no mineral fertilisation, no pesticides. Bottled without fining and light filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e \u003c\/p\u003e","brand":"Domaine Agarrus","offers":[{"title":"Default Title","offer_id":50174143889752,"sku":null,"price":19.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/IMG_56513.jpg?v=1699799503"},{"product_id":"la-jajatheque-2024","title":"La Jajathèque 2023","description":"\u003cp\u003eJaja is French slang to describe a bottle full of joy to share with friends 🥳. That’s what La Jajathèque is about. It starts with a salivating nose of prunes, provencal herbs and cherry coke 💦. The palate is Dr Jekyll\/Mr Hyde-like, opening on very light and delicate flavours of grape juice, black cherries and orange peel. The wine then flips over to show his wild side. Tobacco leaves, cinnamon and cured meat. Young wine yet integrated tannins. The finish is on cherry and fig liquor, eucalyptus and a yeasty splash. To drink chilled or slightly chilled. \u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eCorbières\/Languedoc\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e90% Carignan, 10% Grenache Noir\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e\u003cspan\u003e 0 \u003c\/span\u003e\u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 10\/\u003c\/span\u003e12°C.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eBlend made of two Carignan. 2\/3 is 28 years old Carignan, exposed east, steep schist slopes. It has undergone carbonic maceration. 1\/3 is 88 years old Carignan from Alba (limestone soils). It has undergone a traditional maceration and 6 months in old French barrique. Then both wines have been blended. Then 10% of Grenache Noir have been added. This Grenache was harvested at 15% to add ripe fruits to the blend. Manual harvest. No added sulfites No herbicides, no mineral fertilisation, no pesticides. Bottled without fining and filtration.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e\u003cbr\u003eSee details in tech facts.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Les Abrigans","offers":[{"title":"Default Title","offer_id":53636094329176,"sku":null,"price":21.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/jajatheque_abrigans.jpg?v=1686125474"},{"product_id":"sur-la-cote-2023","title":"Sur la Côte 2023","description":"\u003cp class=\"p1\"\u003eIf you are a Jura lover as I am, I’m sure you had your fair share of Jura wines but this is different and you’ll notice it from the very first sip. \u003cbr\u003eWhile their wines have that depth, that slight wilderness and that vivacious acidity that Jura’s wines have, Aurélie \u0026amp; Julien’s wines are delivering a very gentle, pure and polished range.\u003cbr\u003e\u003cbr\u003eTake this Pinot Noir, Sur la Côte, which opens on a bright red cherries 🍒 and preserved strawberries, Pepsi’s cinnamon, Cocoa and autumn wet leaves 🍁. You got it, that contrast of fruit and wilderness is the house signature 🧨 . 2023 being a fresher vintage than 2022, this wine trades some of the extra generosity for more balance between the texture, the acidity and the bitters. \u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"Apple-converted-space\"\u003eNote that 2023 is, according to locals, the best vintages in Jura in 30 years.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eThe palate will lift you up, including your eyebrows. While the nose was delicate, the first sip is full of tension. It’s a horn of plenty with red and black fruits of all sorts which make your pupils go WoW.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003eThis sudden wave of energy is followed by a very silky and slightly oily texture. Then the Jura’s typicity takes over to add another layer of complexity. Clove. Sweet pepper 🌶. Long spicy finish on black pepper.\u003cbr\u003e\u003cbr\u003e\u003cspan class=\"Apple-converted-space\"\u003e\u003c\/span\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eAOC Arbois \u003cstrong\u003e\/ \u003c\/strong\u003eJura\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003ePinot Noir\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e Traces\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 10\/\u003c\/span\u003e12°C.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003ePlanted in 1985 - Exposition East - Altitude 320m\u003cbr\u003eSoils: Clay loam plateau on gryphée limestone. Rich in fossile.\u003cbr\u003eNatural vinification with whole bunches. Two weeks maceration. Aged in Stainless steel tank. Organic certified. Demeter certified.\u003c\/span\u003e\u003c\/p\u003e","brand":"La Grapp'A","offers":[{"title":"Default Title","offer_id":53967947202904,"sku":null,"price":39.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/surlacote_2023_cocorico.jpg?v=1736336712"},{"product_id":"les-sarres-2023","title":"Les Sarres 2023","description":"\u003cp class=\"p1\"\u003eThere is more than one wine in this bottle. The evolution in the glass is\u003cbr\u003eunprecedented, like a rollercoaster. The flavours and the texture are going hand in hand. Juicy pomegranate, spicy green pepper that wakes up the taste buds. As the wine opens, it is sweet at times, then savory, with mouthwatering notes of cured meat, like a cured sausage coated in pepper. Long finish. It really has all the Ploussard characteristics. 2023 being a fresher vintage than 2022, this wine trades some of the extra generosity for more balance between the texture, the acidity and the bitters. Note that 2023 is, according to locals, the best vintages in Jura in 30 years 💫\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eVDF \u003cstrong\u003e\/ \u003c\/strong\u003eJura\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003ePloussard\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e Traces\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 8\/\u003c\/span\u003e10°C.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003ePlanted in 1989 - Exposition East - Altitude 350 m\u003cbr\u003eSoils: Marne du Lias. Manual Harvest. Natural vinification with whole bunches. I week maceration. Unfiltered. Aged in Stainless steel tank. Organic certified. Demeter certified.\u003c\/span\u003e\u003c\/p\u003e","brand":"La Grapp'A","offers":[{"title":"Default Title","offer_id":53967988261208,"sku":null,"price":39.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/les_sarres_cocorico.jpg?v=1736337088"},{"product_id":"la-bole-2023","title":"La Bôle 2023","description":"\u003cp class=\"p1\"\u003eIf you are considering buying la Bôle, make sure you are familiar with Trousseau first. It's a high-voltage wine that comes with a condensed package of red berries, Espelette pepper and typical French cooking herbs. If served too cold, the tannins can seem a bit grippy. The wine will definitely get better with time but we have so little of it that time isn't necessarily what we have 😅\u003cbr\u003e2023 being a fresher vintage than 2022, this wine trades some of the extra generosity for more balance between the texture, the acidity and the bitters. Note that 2023 is, according to locals, the best vintages in Jura in 30 years 💫\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eVDF \u003cstrong\u003e\/ \u003c\/strong\u003eJura\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eTrousseau\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e Traces\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e \u003c\/span\u003e12\/14°C.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003eSoils: \u003cmeta charset=\"utf-8\"\u003egrown on Triassic marl soils and dolomite. Manual Harvest. Natural vinification with whole bunches. I week maceration. Unfiltered. Aged in Stainless steel tank. Organic certified. Demeter certified.\u003c\/span\u003e\u003c\/p\u003e","brand":"La Grapp'A","offers":[{"title":"Default Title","offer_id":53968016802136,"sku":null,"price":39.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/la_bole_cocorico.jpg?v=1736337750"},{"product_id":"champ-long-2023","title":"Champ Long 2023","description":"\u003cp class=\"p1\"\u003eA more animal, rustic and racé version of a Jura Pinot Noir. Coming with a\u003cbr\u003ebolder frame, slightly thicker but balanced tannins, Champ Long comes with strawberries, raspberries, floral, spices and slightly barnyard, which adds a pleasant edge to it. Beautiful acidity and bitters that give the wine a long finish.\u003cbr\u003e\u003cbr\u003e2023 being a fresher vintage than 2022, this wine trades some of the extra generosity for more balance between the texture, the acidity and the bitters. Not that 2023 is, according to locals, the best vintages in Jura in 30 years 💫\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eVDF \u003cstrong\u003e\/ \u003c\/strong\u003eJura\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eOld selection massale of Pinot Noir\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e Traces\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e \u003c\/span\u003e12\/14°C.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003eSoils: \u003cmeta charset=\"utf-8\"\u003egrown on Triassic red marl soils. Manual Harvest. Natural vinification with whole bunches. Destemmed, maceration for 5 weeks in wooden vats, then aged in stainless\u003cbr\u003esteel tanks. All spontaneous fermentations occur with Indigenous yeasts. \u003cmeta charset=\"utf-8\"\u003eUnfiltered. Organic certified. Demeter certified.\u003c\/span\u003e\u003c\/p\u003e","brand":"La Grapp'A","offers":[{"title":"Default Title","offer_id":53968081224024,"sku":null,"price":39.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/champlong_cocorico.jpg?v=1736338432"},{"product_id":"pere-guy-2023","title":"Père Guy 2023","description":"\u003cp class=\"p1\"\u003eThis wine is called after the local legend and Julien's grandfather who planted these vines in 1947, Père Guy. That's the dapper guy on the label :).\u003cbr\u003e\u003cbr\u003eFor the ones who like their Jura reds with a lot of tension and energy, this\u003cbr\u003ewould be my first suggestion. The attack is ferocious, instantly bringing you into a Formula 1 cockpit. Packed with taste, the wine isn’t necessarily about the flavours but about the intense and rich experience your senses go through. Age it if you want a classic wine. Drink it now if you want an unforgettable ride.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eNote that 2023 is, according to locals, the best vintages in Jura in 30 years 💫\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eVDF \u003cstrong\u003e\/ \u003c\/strong\u003eJura\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eTrousseau, Pinot Noir, Ploussard, Chardonnay, Chardonnay Muscaté, Melon à Queues Rouges, Savagnin Rosé, Savagnin Jaune. All grapes varietals of Jura.\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e Traces\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 12\/\u003c\/span\u003e14°C.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003ePlanted in 1947 - Exposition North-East - Altitude 320m\u003cbr\u003eSoils Red trias marl on a plateau of dolomites. Manual harvest.\u003cbr\u003eNatural vinification, destemmed.  5 weeks of maceration. Elevage in stainless steel tank. Unfiltered. Organic certified. Demeter certified.\u003c\/span\u003e\u003c\/p\u003e","brand":"La Grapp'A","offers":[{"title":"Default Title","offer_id":53968128180568,"sku":null,"price":47.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/9F197821-6A0D-41F0-AB03-D117704B9FB8.jpg?v=1736339050"},{"product_id":"ephemere-2022","title":"Ephemere 2022","description":"\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eEphemere is made from a very unusual and rare grape called Muscat de Hambourg 🍇\u003cbr\u003eThe palate offers these notes of dark chocolates and dark cherries with a very bright floral note that takes it to the next level. The palate is fresh, spicy with feather-like tannins. To serve lightly chilled\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eCabardès, Languedoc\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eMuscat de Hambourg\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e Traces\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 12\/14\u003c\/span\u003eC.\u003cbr\u003e\u003cstrong\u003eFor:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e\u003cspan\u003e🍕🥩🍖🍗🌭\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003eClay-limestone soils from the Black Mountain. No herbicides, no mineral fertilisation, no pesticides. Manual harvest. Elevage in stainless steel tank. Bottled without fining and filtration. Aged 1 year before launch.\u003c\/p\u003e","brand":"Domaine Le Crouzet","offers":[{"title":"Default Title","offer_id":53968383508824,"sku":null,"price":14.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/ephemere_cocorico_5d793685-544d-4d0a-a208-7de59a025ef5.jpg?v=1736342502"},{"product_id":"condrieu-2021","title":"Condrieu 2021","description":"\u003cp\u003eFantastic story for fantastic wine. This Condrieu is named after a waterfall that crosses Simon's vineyard. \"Le Saut de Lorette\" stands for \"Lorette's jump\" and tells the story of a young woman who has chosen death instead of attending an arranged marriage with a local noble. Hence the design of the label produced by Eugénie Bergeon. Like the story, this wine is vertiginous with a finish that lasts longer than a minute.\u003cbr\u003eLe Saut de Lorette is the wine that will put Condrieu back on your map. Fresh, tendu, mineral with a heavenly silky texture.\u003cbr\u003eAbout 800 bottles were produced in 2021.\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003eRegion:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003eNorthern Rhône\/Condrieu\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 100 % Viognier\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e12.8%\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTotal SO2:\u003c\/strong\u003e Traces.\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eService:\u003c\/strong\u003e 12\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e°C\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFor: \u003c\/strong\u003eMeaningful moments.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\" class=\"\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTech facts:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"\"\u003eSoils: Granit \u0026amp; Schists. One of the only vineyards to have schists in Condrieu which gives it its outstanding freshness for Condrieu. 350m of altitude.\u003cbr\u003eManual harvest. Spontaneous fermentation. No added sulfites. No herbicides, no mineral fertilisation, no pesticides. Direct press. 2 years of elevage in barriques on the lees. 1 year of ageing in bottle.  Bottled without fining and filtration.\u003c\/p\u003e","brand":"Hameau Toucheboeuf","offers":[{"title":"Default Title","offer_id":53979704361304,"sku":null,"price":100.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/condrieu21_cocorico.jpg?v=1736429017"},{"product_id":"reptilia-2022","title":"Reptilia 2022","description":"\u003cp class=\"\"\u003eMade with 100% Mourvèdre, Reptilia is the bold red of Vincent's range. It really reminds me Southern\/Western French vines made of Carménère and Tannat but a lot fresher and more fruity. Indeed, Vincent's vineyards are located near the sea in Canet en Roussillon and it really take the wine to another level of drinkability for this type of wine. Black fruits are elevated with notes of violet and white pepper. \u003cbr\u003eI warmly recommend this wine to those who like it bold and structure 🚀\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eRoussillon\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eMourvèdre\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2: \u003c\/strong\u003e0 mg\/L\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eTemperature Service:\u003c\/strong\u003e \u003c\/span\u003e16\/18 °C.\u003cbr\u003e\u003cstrong\u003eFor: \u003c\/strong\u003e🍒 🍓 💣 ⛱ 🚤 🍔\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e Manual late harvest. The bunches are selected and destemmed. Spontaneous fermentation with indigenous yeast. \u003cmeta charset=\"utf-8\"\u003e4 weeks maceration on the skins. Elevage in stainless steel tanks on fine lees.\u003c\/p\u003e","brand":"Domaine Les Salicaires","offers":[{"title":"Default Title","offer_id":53980169077080,"sku":null,"price":24.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/reptilia2023_cocorico.jpg?v=1736431448"},{"product_id":"mire-la-mer-2021","title":"Mire la Mer 2021","description":"\u003cp class=\"p1\"\u003eWe often hear that the sea has an influence on the vines and ultimately on the wine itself but let's be honest. It's rarely something that really translates into the glass for most people. Mire la Mer is a wine made from parcels located near the Mediterranean Sea and in that case, its influence is insane. Besides the luscious \u003cspan data-mce-fragment=\"1\"\u003eblack currant notes, truffles, leather and anise\u003c\/span\u003e, the notes of sea weed and oyster water stand out. We can almost feel the breeze of salty air coming from the salt marshes of Peyriac. It is undoubtedly a gastronomique wine. Beautiful pairing ahead with oysters but I do believe that his defined identity deserves a bold and audacious pairing.\u003cbr\u003e\u003cbr\u003eReady to drink but it definitely has ageing potential.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eCorbières \u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eMourvèdre 65%, Carignan 30%, Grenache 5%\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e13.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e\u003cspan\u003e 27\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e \u003c\/span\u003e12\/14°C.\u003cbr\u003e\u003cstrong\u003eFor: 🦪🦞🦐\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🥩 🔥🍖\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003eYield: 15 - 25 hl\/ha\u003cbr\u003e\u003cbr\u003eVinification: Destemmed with partial crush, 3-4 days maceration, before spontaneous\u003cbr data-mce-fragment=\"1\"\u003efermentation in 500L barrel in part and stainless steel. 21 days on skin. Basket pressed.\u003cbr data-mce-fragment=\"1\"\u003eAgeing in 500L barrels and stainless steel on fine lees for 20 months. No fining or\u003cbr data-mce-fragment=\"1\"\u003efiltration.\u003cbr\u003e\u003cbr\u003eTerroir: Heavy clay and limestone. 1-65m altitude. Selection from 5 parcels\u003cbr data-mce-fragment=\"1\"\u003ebetween Peyriac-de-Mer and Bages. Corbières maritime.\u003cbr\u003e\u003cbr\u003eVintage: A mild and wet winter was followed by a warm spring, bringing early\u003cbr data-mce-fragment=\"1\"\u003ebud burst. A cold snap in early April brought a week of severe frost, causing damage to low lying vines. Good soil moisture during May encouraged early flowering. June and July were extremely hot and dry causing hydric stress and reducing cropping potential. Some early August rain rushed the low cropping vines to early maturity. The resulting\u003cbr data-mce-fragment=\"1\"\u003efruit was high in acidity with great phenolic ripeness.\u003cbr\u003e\u003c\/p\u003e","brand":"Les Clos Perdus","offers":[{"title":"Default Title","offer_id":54512364880216,"sku":null,"price":28.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/mirelamer2021.jpg?v=1759265941"},{"product_id":"lextreme-llum-de-lluna-2024","title":"L'Extrême Llum de Lluna 2024","description":"\u003cp class=\"p1\"\u003eLlum de Lluna means Moonlight in Catalan. It's blend is mostly composed a rare and fantastic grape variety called Llandener Pelut which stands for Hairy Grenache. The vines developed a thin layer of hairs on its leaves to not miss a drop from the morning dew. The wine produced from it is incredibly delicate, floral and concentrated. On top of the flavours of strawberries, leather and a zest of blood orange, you can expect a bouquet of lavender and violettes. Smooth tannins, velvety textures. Loads of tension. On my opinion, the most surprising and stellar wine from Paul.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eCorbières\/Côtes Catalanes\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eLledoner Pelut 75%\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e13.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e\u003cspan\u003e Traces\u003c\/span\u003e\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e \u003c\/span\u003e12\/14°C.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"p1\"\u003eYield: 9 hl\/ha\u003cbr\u003e\u003cbr\u003eVinification: Lledoner Pelut : 5 days of maceration in stainless steel , then\u003cbr data-mce-fragment=\"1\"\u003ebasket pressed into 500L clay vessel (Gres) for fermentation and Malo lactic\u003cbr data-mce-fragment=\"1\"\u003efermentation.\u003cbr data-mce-fragment=\"1\"\u003eSyrah: whole bunch maceration in stainless steel for 8 days before being\u003cbr data-mce-fragment=\"1\"\u003eBasket pressed into 3rd year barrique.\u003cbr\u003eAssemblage into stainless steel in January where it remained in contact with fine lees.\u003cbr\u003e\u003cbr\u003eTerroir: Schistose marls on steep north facing slopes. 2ha. Soil pH 4.9–5.4. 300–260m altitude. Mas de Las Fredas, Vallée de l’Agly.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Les Clos Perdus","offers":[{"title":"Default Title","offer_id":54512370090328,"sku":null,"price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/llumdelluna_low.jpg?v=1712133480"},{"product_id":"jun-delice-roussos","title":"JUN Delice Roussos","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eDelice Roussos is called after one of the most famous Greek singer Demis Roussos 🕺\u003cbr\u003eIt has a stunning orange colour with intense bubbles 🍾🥂. Notes of apple, like cider, with hints of apricot and orange juice. A slight sweetness adds richness. As the main flavours fade, the bubbles take over, leading to a finish reminiscent of milk bread.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIt is fermented with local honey (chestnut, linden, and fir) that adds sweetness without adding actual sugar. Fermentation follows a  maceration with oxidized apples (kept in the dark for a few months, similar to how black garlic is prepared). After this delicious blend, Elsa infuses the beverage with saffron from Alsace. The aroma is dominated by honey, followed by ripe apple. On the palate, there's a lot of roundness brought by the honey, which prevails, and there's only 3g of residual sugar. Honestly, from a wine lover standpoint, this is a banger.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eJUN is Kombucha's ancestor. Also commonly called XUN or Champagne of Kombucha, it is called as such because it is generally softer, more delicate and less acidic than regular Kombucha. The main difference lies in the use of honey instead of white sugar.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eAlsace\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 0.5% to 0.9%\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eSugar content:\u003c\/strong\u003e Below 5\u003cspan\u003e g\/L\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e no added S02\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 10\/\u003c\/span\u003e12°C. Alcohol may rise if stored in a warm place. We strongly recommend to store it vertically in the fridge. Open carefully. \u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eFirst fermentation with SCOBY \u0026amp; Chestnut Honey. Second fermentation with SCOBY \u0026amp; oxidized apples (kept away from oxygen and sunlight for a few months). Then the apples were removed and saffron was infused. \u003c\/span\u003e\u003cspan\u003eNo herbicides, no mineral fertilisation, no pesticides. Bottled without fining and with a light filtration. Most products are fetched in Alsace and are biodynamic. \u003c\/span\u003e\u003cspan\u003eAll products used in the making process are organic and from France. All products are unpasteurized, unfiltered or lightly filtered and naturally carbonated.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Atelier Particulier de Fermentation","offers":[{"title":"Default Title","offer_id":54569648226648,"sku":null,"price":15.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/delice_site.jpg?v=1721485544"},{"product_id":"lestive-rose-2023","title":"L'Estive Rosé 2023","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eA one way trip to Southern France! Made with the same juice as l’Emoustille Pet Nat’, l'Estive gives us these luscious notes of elderflower, caramel with a zest of pink grapefruit 💦 Juicy, fresh and floral. Light, 12%, and that colour that makes people beautiful 😎\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion: \u003c\/strong\u003eCabardès, Languedoc\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape: \u003c\/strong\u003eMuscat de Hambourg 100%\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlcohol:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e12%\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTotal SO2:\u003c\/strong\u003e 27 mg\/L\u003cspan style=\"color: #362723;\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eService:\u003c\/strong\u003e 12\u003c\/span\u003e°C. \u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFor:\u003cspan data-mce-fragment=\"1\"\u003e \u003cmeta charset=\"utf-8\"\u003e🍕\u003cmeta charset=\"utf-8\"\u003e💣 🍤 🦪 💫 ☀️ 🧀 ⛱\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003eClay-limestone soils from the Black Mountain. No herbicides, no mineral fertilisation, no pesticides. Manual harvest. Direct press. Vinified in barrels and “demi-muids”.\u003cstrong data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Domaine Le Crouzet","offers":[{"title":"Default Title","offer_id":54983796982104,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/crouzet_estive.jpg?v=1685879746"},{"product_id":"bourgogne-lapiemeudon-2023","title":"Bourgogne 'La Pie Meudon' 2023","description":"\u003cp data-end=\"288\" data-start=\"57\"\u003ePie Meudon is exactly what you expect from a Pinot Noir from Burgundy.\u003cbr data-end=\"134\" data-start=\"131\"\u003eIt has exactly the right level of alcohol—none of those over-extracted Pinots at 14% that overwhelm the mouth with overripe fruit and exaggerated tannins.\u003c\/p\u003e\n\u003cp data-end=\"495\" data-start=\"290\"\u003eIts nose is centered on red fruits, blackcurrant, and a hint of pine sap.\u003cbr data-end=\"380\" data-start=\"377\"\u003eThe oak used for the barrels comes from certified forests in Tronçais and Jupille—basically the Rolls Royce of oak.\u003c\/p\u003e\n\u003cp data-end=\"899\" data-start=\"497\"\u003eOn the palate, it’s fresh, juicy with earthy notes that transport you to the dense forests overlooking the Burgundian vineyards. 2023 was a beautiful vintage, already showing well. The violet notes add charm to the already sparkling fruit. The tannins are pronounced but smooth. The 20% new oak, lightly toasted, brings flattering depth without masking the wine’s natural character.\u003c\/p\u003e\n\u003cp data-end=\"980\" data-start=\"901\"\u003eIt’s beautiful. This is the Burgundy I love. Bring out the cured sausage! 🤤\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003eRegion: \u003c\/strong\u003eBourgogne\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e100% Pinot Noir\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12.8%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e\u003cspan\u003e 25 \u003c\/span\u003e\u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e \u003c\/span\u003e15\/18°C.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003ePinot Noir from a 35 acres vineyard. 30 years old, located on the commune of Culles Les Roches in the Côte Chalonnaise appellation. Limestone marl hill facing south. Manually harvested. Spontaneous fermentation in stainless steel tank. Elevage partly in new oak (20%, light toast) in old oak barrels (228 liters). Unfiltered. No fining.\u003c\/p\u003e","brand":"Domaine La Varenne","offers":[{"title":"Default Title","offer_id":55060353646936,"sku":null,"price":31.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/lapiemeudon.jpg?v=1749727624"},{"product_id":"bourgogne-sous-la-roche-2023","title":"Bourgogne 'Sous la Roche' 2023","description":"\u003cp data-end=\"260\" data-start=\"115\"\u003eNew oak is a bit like makeup.\u003cbr data-end=\"151\" data-start=\"148\"\u003eUse just the right amount, and it enhances natural beauty. Use too much, and you end up looking like a clown 🤡\u003c\/p\u003e\n\u003cp data-end=\"260\" data-start=\"115\"\u003eThat pretty much sums up the wise balance of this wine, aged in the Burgundian style in two-year-old barrels.\u003cbr data-end=\"373\" data-start=\"370\"\u003eThe oak brings out the primary notes of nectarine, lemon, and apple, wrapping them in a silky texture with hints of fresh butter, frangipane, and a touch of hazelnut. It’s a taut, creamy, silky, mineral wine. Primary, secondary, and tertiary notes all coexist in harmony.\u003c\/p\u003e\n\u003cp data-end=\"846\" data-start=\"646\"\u003ePersonally, it’s the kind of wine that restores my faith in humanity 🙏\u003cbr data-end=\"722\" data-start=\"719\"\u003ePerfect balance does exist, and we need frequent reminders—like this wine—to bring us back when we get lost in the rat race 🤖\u003c\/p\u003e\n\u003cp data-end=\"1088\" data-start=\"848\"\u003eA small but important note on 2023.\u003cbr data-end=\"890\" data-start=\"887\"\u003eThe vast majority of white Burgundies will have small amounts of residual sugar. It was a sunny vintage, but strangely enough, it doesn’t hurt the wines. In fact, it makes them even more expressive.\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"980\" data-start=\"901\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eRegion: \u003c\/strong\u003eBourgogne\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e100% Chardonnay\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e\u003cspan\u003e 35 \u003c\/span\u003e\u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e \u003c\/span\u003e12.°C.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #362723;\"\u003eResidual sugar: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"color: #362723;\"\u003e1 gr\/L \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e100% Chardonnay. from a micro 25 acres vineyard \u003cmeta charset=\"utf-8\"\u003elocated on the commune of Culles Les Roches in the Côte Chalonnaise appellation. \u003cmeta charset=\"utf-8\"\u003eLimestone marl hill facing south. Manually harvested. Spontaneous fermentation with indigenous yeasts and elevage in two years old Burgundian oak barrels. \u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e Unfiltered. No fining.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine La Varenne","offers":[{"title":"Default Title","offer_id":55060576076120,"sku":null,"price":31.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/souslaroche.jpg?v=1749727583"},{"product_id":"bourgogne-aligote-binchot-2022","title":"Bourgogne Aligoté 'Binchot' 2022","description":"\u003cp data-start=\"848\" data-end=\"1088\"\u003eIf you love Aligoté or never tried it before, you're in for a treat because the domaine de la Varenne has some of the oldest and healthiest aligoté in the appellation.\u003cbr\u003eBinchot is what Laurent calls the \"Mémé\", a capricious grandma that produces very little but who does it with a lot of wit. Following the nose that would make your mouth water in the middle of the Sahara, the wine offers bright flavours of peach, lime zest, apple and a field of white flowers. I bet that's the closest experience you can get before turning into an actual bee 🐝. Laurent produces three aligotés. This is the dry, tension, acidity one although it truly has that Aligoté generosity you should be looking for. It keeps you on your toes 👀\u003c\/p\u003e\n\u003cp data-start=\"901\" data-end=\"980\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eRegion: \u003c\/strong\u003eBourgogne\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e100% Aligoté\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e\u003cspan\u003e 10 \u003c\/span\u003e\u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e \u003c\/span\u003e12.°C.\u003cspan style=\"color: #362723;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eLimestone and clay hills facing East. 65 years old vineyard of 25 acres \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003elocated on the commune of Culles Les Roches in the Côte Chalonnaise appellation.\u003c\/span\u003e Spontaneous fermentation and élevage 'à la Bourguignonne' in old oak barrels (only two!). Unfiltered.\u003c\/p\u003e","brand":"Domaine La Varenne","offers":[{"title":"Default Title","offer_id":55061401502040,"sku":null,"price":25.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/binchot.jpg?v=1749727528"},{"product_id":"billebaude-pet-nat-2023","title":"Billebaude Pet Nat 2023","description":"\u003cp class=\"p1\"\u003eFirst Serge's Pet Nat Nat ⚡️\u003cspan class=\"Apple-converted-space\"\u003e \u003cmeta charset=\"utf-8\"\u003e⚡️ \u003cmeta charset=\"utf-8\"\u003e⚡️ \u003cbr\u003eOur postman likes wines that deliver tension, acidity and balance. This feels like a ride in the Space Mountains where planets and stars would be replaced with citruses of all sorts \u003cmeta charset=\"utf-8\"\u003e🍋🍊 and flinty asteroids ☄️. To balance it, Viognier and Roussanne are bringing the necessary ripe stone fruits to balance it all. It's a success. So fruity it tastes like a breakfast wine 🕺\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003cstrong\u003e \u003c\/strong\u003eLanguedoc\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e90%\u003cstrong\u003e \u003c\/strong\u003eViognier 10% Roussanne\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e Traces\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 8\/\u003c\/span\u003e10°C.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003e18 years old Viognier vines on \u003cspan\u003eferruginous sandstones and quartzite.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e18 years old Roussanne on clay-limestone soils.\u003cbr\u003eH\u003c\/span\u003e\u003cspan\u003earvested in small crates. Direct press, spontaneous fermentation in stainless steel tank. Non dégorgé. No added sulfites. \u003c\/span\u003e\u003cspan\u003eNo herbicides, no mineral fertilisation, no pesticides. Bottled without fining and filtration.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Agarrus","offers":[{"title":"Default Title","offer_id":55074709766488,"sku":null,"price":23.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/billebaude.jpg?v=1749805955"},{"product_id":"ecotone-touraine-rouge-2023","title":"Ecotone Touraine Rouge 2023","description":"\u003cp data-start=\"68\" data-end=\"185\"\u003e‘Malbec’ and ‘glouglou’ (easy-drinking wine) don’t usually go together—unless you’re talking about Côt from Touraine.\u003cbr\u003e\u003cbr\u003eFor those who want fruit and power without the sky-high alcohol levels that often come with it, there’s Écotone. It’s fruit, fruit, and more fruit. On the nose, you immediately get black cherries, raspberries, and plums, with a little earthy edge that’s almost reminiscent of Nebbiolo. It grounds the wine and gives it a rustic, down-to-earth character.\u003c\/p\u003e\n\u003cp data-start=\"542\" data-end=\"900\"\u003eOn the palate, it’s almost like drinking a Beaujolais. It’s juicy, but there’s also something sturdier—like someone spiked the fruit punch with a splash of blackcurrant liqueur. Coincidence? No! The blend features a part of Gamay 🕺. What a great idea 🤤\u003cbr\u003e\u003cbr\u003eThis is the kind of wine that pairs perfectly with turkey or gooey, strong cheeses like Camembert. There’s a pretty decent one at Albert Heijn, or better yet, go to Fromagerie KEF!\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eVouvray\/Touraine\/Loire\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eGamay \u0026amp;\u003cstrong\u003e \u003c\/strong\u003eCôt\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e 21 \u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 14\/16\u003c\/span\u003e°C.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cmeta charset=\"utf-8\"\u003eManual harvest in small crates. Spontaneous fermentation with indigenous yeast. Vinification and elevage without added sulfites.. 40\/60 years old vines. Macération with whole bunches of 6 days.\u003cbr\u003eShort elevage.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Domaine de la Canopée","offers":[{"title":"Default Title","offer_id":55143708787032,"sku":null,"price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/ecotone.jpg?v=1750708710"},{"product_id":"regnie-tomix-2022","title":"Régnié - Tomix 2022","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eThomas’ wines have aroused a lot of curiosity in this rather traditional region located just a stone’s throw away from Côte de Py. \u003c\/span\u003eTomix unleashes fragrant aromas of black fruits, violet, liquorice and umami, which according to Thomas, is due to the soils, which has of one Beaujolais' highest concentration of Granit. Granitic arenite, silicium, pink granite and blue rocks are bringing the profound depth and richness of this young Cru forward. Classic and yet modern, Tomix reminds you that Beaujolais' winemakers have never stopped to be innovators.\u003cbr\u003eBetter rename it Atomix 💣\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eRégnié (Beaujolais)\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e100% Gamay\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e13.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e\u003cspan\u003e 40\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e \u003c\/span\u003e15°C.\u003cbr\u003e\u003cstrong\u003eFor: \u003cmeta charset=\"utf-8\"\u003e🍕🥩🍖🍗🌭\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"p1\"\u003e50\/60 years old goblet trained vines. Low yields (40 hl\/ha)\u003cbr\u003e\u003cbr\u003eVinification: Whole bunches are handpicked in small crates, strict selection in the vineyard. Short carbonic fermentations. Maceration in concrete vats. \u003cbr\u003e\u003cbr\u003eTerroir: The soils are composed of Granites and Piémonts. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eGranitic arenite, silicium, pink granite and blue rocks.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003eVintage: Cooler than 2020, the wine gains in precision and lightness.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" class=\"p1\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Bojotomix","offers":[{"title":"Default Title","offer_id":55387608449368,"sku":null,"price":25.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/tomix22.jpg?v=1755005942"},{"product_id":"substance-2024","title":"Substance 2024","description":"\u003cdiv title=\"Page 2\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp class=\"p1\"\u003eSubstance Rouge is a deliciously refreshing blend of Cabernet Franc and Merlot. Red currant, raspberry and pomegranate are instantly waking your tastebuds. Yet, this wine wasn't meant to be a glouglou 🎯! 2024 was a fairly warm year in the Cabardès, forcing the vineyards to ripe earlier than expected 🔥. It attracted the wild boars 🐗, loving sweet and ripe grapes. To save them, Sebastien decided to harvest earlier than expected. We almost had a bolder tannic wine while we definitely lighter ones. A blessing in disguise these wild boars 🙏\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eCabardès, Languedoc\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eCabernet Franc, Merlot\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e 35 \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003emg\/L\u003c\/span\u003e\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e 7\u003c\/span\u003e°C.\u003cbr\u003e\u003cstrong\u003eFor:\u003cspan\u003e \u003cmeta charset=\"utf-8\"\u003e🍕🥩🍖🍗🌭\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003cbr\u003e\u003c\/strong\u003eClay-limestone soils from the Black Mountain. No herbicides, no mineral fertilisation, no pesticides. Manual harvest. One week long skin contact. Bottled without fining and filtration.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Domaine Le Crouzet","offers":[{"title":"Default Title","offer_id":55495906361688,"sku":null,"price":15.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/505240D4-C8F5-46E9-9698-6294E0CC16E4.jpg?v=1755007508"},{"product_id":"nouvelle-vague-rouge-2023","title":"Nouvelle Vague Rouge 2023","description":"\u003cp class=\"\"\u003e\u003cspan style=\"color: #000000;\"\u003eDon’t get fooled by its rich and deep nose of Bayonne ham, dried cranberry, bruised strawberry, salty and baking spices, Nouvelle Vague Rouge is a light, fresh and balanced wine that will take you instantly in the French Pyrénées. On the palate, the attack is straight on fresh cranberry and tobacco leaves. Then the tannins are gently getting on stage to give the wine a delicate mouthfeel while not drying your entire mouth like some young reds can sometimes. The finish reveals a long notes of red fruits which are enhanced by a zing of salt. Imagine a pepperoni pizza, BBQ chicken or a charcuterie plate with this \u003c\/span\u003e💦💦💦\u003cspan style=\"color: #000000;\"\u003e\u003cbr\u003e\u003cbr\u003eDrink right after the opening but the wine will definitely be more expressive after 5 minutes in the glass. Last note. This wine is a great case study for students who want to break a Carignan down \u003c\/span\u003e🎓\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eRoussillon\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e60%\u003cstrong\u003e \u003c\/strong\u003eCarignan, Grenache 30%, Mourvèdre 10%\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e  traces \u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eTemperature Service:\u003c\/strong\u003e \u003c\/span\u003e10\/12 °C.\u003cbr\u003e\u003cstrong\u003eFor: \u003c\/strong\u003e🥩 🔥🍖☀️🍕 🌮🍝\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e NVR is a blend of Carignan coming from 3 different plots, Olby (north), La Berne (South), La Serre (West). The Mourvèdre comes from the plot of La Serre. Short and mixed macerations (traditional and carbonique en feuillets). Vinification in concrete vats and partial barriques ageing (30%) on its lees without stirring for 6 months. No herbicides, no mineral fertilisation, no pesticides.\u003cbr\u003eBottled without fining and filtration. No added sulfites.\u003c\/p\u003e","brand":"La Nouvelle Don(n)e","offers":[{"title":"Default Title","offer_id":55530902913368,"sku":null,"price":24.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/IMG_56433.jpg?v=1682933597"},{"product_id":"lloberes-orange-2024","title":"Lloberes Orange 2024","description":"\u003cp class=\"\"\u003e100% Grenache Gris. 6 weeks skin contact, 6 months in amphora. Peachy dress 🍑💃🏻. Cantaloupe and canary melon association. mandarine juice. Peaceful, calm, this wine grows in you as opposed as the fruit bomb we usually have with natural orange wine. The evolution curve on the palate is different from all orange wines I had before. A pretty good pick for those who are looking for an experience they never have before. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eRoussillon\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eGrenache Gris \u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2: \u003c\/strong\u003eTrace\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eTemperature Service:\u003c\/strong\u003e 8\u003c\/span\u003e\/10 °C.\u003cbr\u003e\u003cstrong\u003eFor: \u003c\/strong\u003e🦄  💣 ⛱ 🚤 🍑🍈🍊☮️\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e 6 years old vines growing on clay and pebbles. The bunches are selected and destemmed. Spontaneous fermentation with indigenous yeast occurred at 20°C temperature. 6 weeks on the skins with a few pumping over and punching the cap. The wine is then matured in amphora for 6 months until bottling.\u003c\/p\u003e\n\u003cp class=\"\"\u003e \u003c\/p\u003e","brand":"Domaine Les Salicaires","offers":[{"title":"Default Title","offer_id":55530914251096,"sku":null,"price":25.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/optimizedlloberes_af9fc4e9-99b8-4283-ae08-119e729c7f4a.jpg?v=1713787510"},{"product_id":"neo-nervis-2024","title":"Neo Nervis 2024","description":"\u003cp class=\"\"\u003eIf you're into Chablis, look no further, Neo Nervis delivers a delicate white flower, mint and flinty nose and is bursting with zest of citrus and minerality. Fitting every occasions, it could be treated both as a simple and refreshing wine for a cheese aperitif or as the perfect wine for a plate of fresh Gillardeau Oysters.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eRoussillon\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eMacabeu \u0026amp; Carignan Noir\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 11.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e 29 \u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eTemperature Service:\u003c\/strong\u003e \u003c\/span\u003e10\/12 °C.\u003cbr\u003e\u003cstrong\u003eFor: 🐠🍤 🦪 💫 🌹 💅💋\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e Blend made from small plots of 60 years old Maccabeu and Carignan Noir planted on brown schist. Early manual harvest in small crates. Spontaneous fermentation in tappered tanks in oak, demi-muids and old barriques. Elevage 12 months without stirring. No herbicides, no mineral fertilisation, no pesticides. Bottled without fining and filtration. 1g\/hl added sulfites.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"La Nouvelle Don(n)e","offers":[{"title":"Default Title","offer_id":55678096638296,"sku":"SQ3560560","price":27.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/IMG_56403.jpg?v=1716495448"},{"product_id":"mustango-2023","title":"Mustango 2023","description":"\u003cp class=\"p1\"\u003eIt is one of those wines whose beauty speaks deeply to one’s soul.\u003cspan class=\"Apple-converted-space\"\u003e \u003cbr\u003e\u003c\/span\u003ePristine and pure, powerful and yet so soft, soothing like an elixir, Mustango seems to have been vinified by some elves in the mountains of Roussillon.\u003cbr\u003eElaborated in the style of Burgundy’s Grand Crus, Mustango offers integrated notes of ripe yellow plums, juicy Beurré Giffard's pears, honeysuckle with a fresh lemon zest. The extremely poor schist soils gives it its incredible concentration and its sweet, peppery and savoury pairing. Extremely long finish on toasted sesame seeds, iode and flint.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eA wine of great occasions.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eRoussillon\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eGrenache Blanc, Grenache Gris, Carignan Noir (blanc de noirs)\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e 31 \u003cspan style=\"color: #362723;\"\u003emg\/L\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e \u003c\/span\u003e10\/12 °C. Open 15\/30 minutes before.\u003cbr\u003e\u003cstrong\u003eFor: 🥩 🍔 🥟 🎁👨🦳 🎩 👠\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e Exclusive wine made from exclusive parcels. The vines come from a young parcel of 90 ares facing North planted on brown schist in 2013. Early manual harvest in small crates. Spontaneous fermentation in oak barrels (new\/ 1 wine\/2 wines). Wilfried orders his barrels from Rousseau (Côte d'Or). Elevage of 12 months without stirring. No herbicides, no mineral fertilisation, no pesticides. Bottled without fining and filtration. 3g\/hl added sulfites. 3800 bottles were made.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e \u003c\/p\u003e","brand":"La Nouvelle Don(n)e","offers":[{"title":"Default Title","offer_id":55678098440536,"sku":null,"price":39.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/IMG_56373.jpg?v=1696792845"},{"product_id":"le-chien-rouge-2023","title":"Le Chien Rouge 2023","description":"\u003cp class=\"\"\u003eCalled after his dingo dog named Marcel 🐕, Le Chien Rouge (Red Dog) stands out by the unexpected note pairings that catch you off guard. Generous yet light, complex yet accessible, its palate unfolds clean notes of strawberry sauce and black plums that come with delicates touch of leather and dried herbs. This great mouthfeel beautifully contrasts with the zesty sweet orange-like acidity that bites your tongue on its way out. As the wine opens, you'll be surprised by its tasty cinnamon and baking spices twist. Only 800 bottles of this unicorn 🦄 have been produced. The rarity factor is high for this cuvée which is ,to me, the pinnacle of Vincent's craft. The luckiest one will be able to age it.\u003cbr\u003e\u003cbr\u003eFor maximum effect, pair it with aromatic spices and nightshades vegetables. Think tajine, Mexican stuffed peppers or Chicken Chawarma.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eRoussillon\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003eGrenache Gris, Grenache Blanc, Grenache Noir\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2: \u003c\/strong\u003e0 mg\/L\u003cspan style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eTemperature Service:\u003c\/strong\u003e \u003c\/span\u003e10\/12 °C.\u003cbr\u003e\u003cstrong\u003eFor: \u003c\/strong\u003e🦄 🍒 🍓 💣 ⛱ 🚤 🍔\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e 3 weeks maceration on the skins. The bunches are selected and destemmed. Spontaneous fermentation with indigenous yeast occurred at 20°C temperature. Several pumping over and punching the cap. The wine is then matured in stainless steel tanks on fine lees.\u003c\/p\u003e\n\u003cp class=\"\"\u003e \u003c\/p\u003e","brand":"Domaine Les Salicaires","offers":[{"title":"Default Title","offer_id":55685214110040,"sku":null,"price":24.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/image_db523308-e6ff-4441-bd03-1f0fbeec0b5a.jpg?v=1683890032"},{"product_id":"beaujolais-lantignie-aux-vergers-2023","title":"Beaujolais-Lantignié \"Aux Vergers\" 2023","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv title=\"Page 3\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eAux Vergers is made from vines that are planted on blue rock soils, which is magma that has cooled down with water. It's Cosima's favourite vineyard. This 100% gamay noir offers a seductive bouquet of medicinal herbs, a bit like Coca Cola, with generous notes of blackberries and black cherries. Plush tannins, tart acidity and silky mouthfeel. A perfect gastronomic Beaujolais to accompany a plate of charcuterie.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eBeaujolais-Lantignié\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eGrape: \u003c\/strong\u003e100% Gamay\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12.5%\u003cbr\u003e\u003cstrong\u003eTotal SO2:\u003c\/strong\u003e\u003cspan\u003e 25mg\/L\u003c\/span\u003e\u003cspan style=\"color: #362723;\" data-mce-style=\"color: #362723;\"\u003e\u003cbr\u003e\u003cstrong\u003eService:\u003c\/strong\u003e \u003c\/span\u003e15\/16°C.\u003cbr\u003e\u003cstrong\u003eFor: \u003cmeta charset=\"utf-8\"\u003e🍕🥩🍖🍗🌭\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTech facts:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp class=\"\"\u003e70 years old vines with a 25HL\/HA yield.\u003c\/p\u003e\n\u003cp class=\"\"\u003eVinification: Whole bunches are handpicked in small crates, strict selection in the vineyard, followed by a very gentle and slow pressing using the château’s centuries-old vertical press. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e12 days of whole-cluster, semi-carbonic maceration, slow pressing, then fermentation with native yeasts in cement tanks for 8 months.\u003c\/span\u003eThe press also yields a naturally clear must that does not need to be filtered or clarified. \u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cbr\u003eTerroir: Aux Vergers is a single vineyard at 350m planted 70 years ago on blue schist soils.\u003cbr\u003e\u003cbr\u003eShe began the conversion of all 6ha of family vineyards to organic farming in 2019, utilizing agroforestry and cover crops to create an integrated landscape that brings nature into the vineyards. She utilizes 15 different cover crops, rotating and adapting each to suit the needs of the parcel, which creates natural biodiversity and a true polyculture with healthy, living soil, which also counteracts erosion.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Château des Vergers","offers":[{"title":"Default Title","offer_id":55824295788888,"sku":null,"price":22.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0611\/3044\/0865\/files\/141EEEF5-CC7D-419C-8802-A418947A39DC.jpg?v=1701206214"}],"url":"https:\/\/cocorico.wine\/collections\/frontpage.oembed?page=3","provider":"Cocorico Wine Shop","version":"1.0","type":"link"}